Our Menu
Pull Up A Chair & taste the flavours
Entree
Gully Meats
Served with your choice of sauce, House Salad & Chips, or Vegetables. Sauces: Gravy, Mushroom & Peppercorn.
39.0Served with Southern Fried Cord & Salad with your choice of sauce, Sauces: Gravy, Mushroom & Peppercorn.
37.0Porterhouse (200g) Chicken Tenderloins, Bacon, Egg, Grilled Tomatoes, served with choice Vegetables or House Salad & Chips.
40.0Salads
Add to Any Salad: Chicken 8.0, Calamari 9.0, Prawns 10.0
Mains
Angus Beef Pattie, Bacon, Egg, Lettuce, Mayo, Cheese, Tomato, Caramelised Onion on a Toasted Brioche Bun served with Chips
26.0Creamy Risotto pan cooked with Pumpkin, Spinach & Feta Cheese
27.0Served with House Salad or Vegetables & Chips
27.0Char-grilled Steak, Bacon, Caramelized Onion, Tomato, Lettuce, Cheese, Fried Egg, Aioli & Chips
29.0Served with Roasted Vegetables & Gravy
26.0Grilled Chicken, Bacon, Lettuce, Tomato, Cheese, Aioli Sauce & Served with Chips.
26.0Served in a Creamy Mushroom Sauce with Mash & Vegetables
29.0Cooked in a cream garlic sauce.
29.0Seniors Meal
Choose One Course for 21.0, Two Courses for 22.0 or Three Courses for 24.0
Entree: Soup of The Day or Garlic Bread
Choice of Main:
Served with House Salad, Chips & Tartare Sauce
Served with House Salad, Chips & Aioli
Choice of Napoli or Bolognese Sauce
Cooked in a cream garlic sauce.
Creamy Risotto pan cooked with Pumpkin, Spinach & Feta Cheese
Served in a Creamy Mushroom Sauce with Mash & Vegetables
Served with House Salad, Chips & your choice of Sauce. Sauces: Gravy, Mushroom & Peppercorn.
Choice of Dessert:
Kids Meals
(Ages 4 – 12). Choose Kids Meal below with a free small drink & ice-cream
